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News19 is proud to once again open it’s website kitchen. Each week we will offer you an easy to make yet memorable meal that you can share with your loved ones. The recipes will air each Wednesday on our Noon show and wltx.com.

Helping us create the magnificent meals will be award winning restaurateurs Ricky Mollohan and Kristian Niemi, the owners of three Midland’s restaurants; Gervais and Vine, Mr. Friendly’s and Solstice. In an attempt to make it easy on you, every recipe will include items from the Pantry. Click on the Pantry link below to see the list.

For your convenience every recipe will be available on wltx.com both in print and video form. Check in every Wednesday immediately following News19 at Noon for the latest tasty treats available.

PAST RECIPES

Firefly Sweet Tea Martini and Traditional Mojito
Two Cool Drink Recipes for the Hot Days Ahead    
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Pan Sautéed Tilapia with Green Grapes & Almonds
We use Tilapia, but you can use this recipe for any fish!    
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Quick Chicken Noodle Soup
Shake off the chill with this cold weather favorite!    
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Garden Fresh Gazpacho
Hot Receipe for Cold Soup!    
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Herb-Roasted Leg of Lamb
Don't be intimidated by a little lamb. VIDEO     
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Two Great Asparagus Recipes
Try these springtime recipes out!    
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Two Great Asparagus Recipes
Asparagus is in season! Put a spin on the veggie with these two great new recipes.    
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Seared Scallops over Ratatouille and Arugula
Beef-Up your Ratatouille with Scallops!    
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Ratatouille
This classic dish has a little South Carolina twist! VIDEO    
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Chicken & Sausage Gumbo
Bring Mardi Gras to the table tonight!    
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Easy Smoked Salmon with Cucumber-Feta Salad and Dill Sour Cream
Turn something fishy into a "de-lishy" appetizer!    
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Peach Bread Pudding
Here's a tasty treat that's simple and easy to create. VIDEO     
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Chipotle Black Pepper Chicken Wings
These wings will be a huge hit at your Superbowl Party!!!    
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Quick Holiday Recipes
Kristian Neimi from Gervais and Vine helps you out with some quick holiday recipes that can be prepared in a snap, and keep your visitors smiling.    
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Chicken and Mushroom Risotto
Bring your chicken and rice to a whole new level with this simple and delicious recipe!    
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Wild Mushroom Bread Pudding with Bacon and Blue Cheese
Transform your leftover holiday stuffing into a gourmet meal.    
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Thanksgiving Tips
Follow these simple tips for a delicious, and stress free, Thanksgiving dinner!    
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Sausage, Apple & Sage Stuffing
A fancy twist on stuffing that will do your Thanksgiving spread proud this year.    
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Maple-Sage Fall Root Vegetables
Stop being afraid of root vegetables. They’re delicious, easy to prepare and simply scream “It’s Fall!”    
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Stuffed French Toast
Get ready for a yummy breakfast! VIDEO    
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Shrimp Lettuce Wraps
Here's an easy, spicy dish that anyone can whip up.     
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French Onion Soup
This authentic French Onion Soup recipe isn't only easy, but will keep the cheese off the side of your bowl, making for easy clean-up!    
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Easy "BST" Pizza
If your family can't agree on what kind of pizza they want, why not make everyone their own personal pizza? Ricky Mollahan makes it easy!    
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Cucumber, Ham & Tomato Salad
A refreshing tailgate favorite!    
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Tailgate Pork Chop Sandwiches
Chef and restauranteur Ricky Mollahan serves up a tailgating favorite with a Southern twist.     
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Grilled Summer Vegetables
Here's a little something to try that's not hard to make for your summer parties.    
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Fish Tacos
This California delicacy will leave you wishing you lived on the west coast!    
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Bacon-wrapped Pork Tenderloin with Mushroom-Thyme Sauce
Bacon makes everything better, so next time you make pork for dinner double the pig and double the flavor.    
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Seared Duck Breast with SC Tomato-Peach Compote
Duck is often served in fine restaurants, but is a surprisingly easy dish to make at home. Kristian Neimi shows us how    
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Cornmeal Fried Green Tomatoes with Crab-Caper Remoulade
You can celebrate your own real-life mother-daughter romantic comedies with this delicious dish.    
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Classic Pimento Cheese
This pimento cheese can be used to melt over a steak or grilled chicken, used as a spread for vegetables, or slapped on a burger. A classic pimento cheese sandwich is just fine too!    
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Summer Veggie Antipasti Salad
Here's a healthy summertime treat that's fresh and delicious.    
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Four Cheese Spinach Dip
This tasty treat will liven up those summer parties!    
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Kristian's Jerk Marinade
The choice of meat is up to you, but you can enjoy this delicious marinade all summer!    
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Easy Shrimp and Creamy Grits
This Southern classic is now simple and always delicious!    
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Poached Shrimp and Asparagus with "Cocktail Sauce" Vinaigrette
This light summer dish is a fresh way to start off the season.    
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Pan Roasted Pork Tenderloin with Fresh Mango Sauce
Mangoes are in season this time of year, and they make a great sauce.    
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Seared Jumbo Sea Scallops with White Balsamic Syrup and Rosemary Oil
This scallop recipe uses only dry-packed scallops.    
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Balsamic-braised Chicken Thighs
Spice up "Chicken Night" with this delicious dish.    
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Basil, Roasted Red Pepper and Parmesan Baked Portobello
This little dish could be the main course or a side item to your favorite grilled chicken or steak!    
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Sesame-Seared Ahi Tuna with Wasabi Cream and Asian Slaw
This gourmet foray is actually pretty easy to make.    
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Fancy Cobb Salad
This recipe is more about technique than "how to cook", since it's truly just a fancy way to present a salad. VIDEO    
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Buttermilk Fried Sea Scallops with Lemon-Dill Pickle Tartar Sauce
This hot lunch will warm up your cool winter afternoons.    
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Crab Pasta with Hearts-n-Bubble
This gourmet dish will have your sweetheart asking you for your Valentine's Day recipe.    
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Velvety Potato Soup
This recipe is so easy, there's no need to even going to give you one. Instead, here are few guidelines and suggestions!    
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Belgian Mussels
Preparing delicious shellfish was never so easy.    
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Paprika-Mustard Crusted Rack of Lamb with Cucumber-Mint Sauce
This little dish is great for parties!    
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Shrimp Ravioli with Citrus-Ginger Beurre Blanc
This elegant dish will have your mouth watering in no time!    
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Steak au Poivre
Making delicious steaks is easier than you think!    
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Pumpkin Cheesecake
This week's recipe will finish off your Christmas dinners with a hint of Thanksgiving.    
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Individual Beef Wellington
A nice little meal of an standard dish can be yours by following this Simply Delicious recipe.    
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Turkey Cheesesteaks with Cranberry Mayo
This post-Thanksgiving meal with take care of any leftovers you may have lying around.    
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Leftover Turkey Cobb Salad with Easy Blue Cheese Dressing
This healthy salad with take care of any leftovers from Thursday's big feast.    
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Sweet Potato Wedges with Pecan-Maple Syrup Butter
This week's noon recipe is a delicious addition to any Thanksgiving feast!    
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Zucchini, Squash and Blue Cheese Casserole
This delicious dish could heat up your Thanksgiving feast.    
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Rosemary Seared Yellowfin Tuna with Grape Tomato-Eggplant Relish and Romaine
If you're looking for a new way to prepare a tuna steak, this may be for you.    
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Wine-Buying Advice
In this edition of Simply Delicious, you'll get some tips on how to pair the right wine with your meal.    
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Gambas al Ajillo (Garlic Shrimp with Sherry)
Chef Kristian Neimi shows you a new, spicy twist on shrimp.    
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Ham Hock Collard Greens
Chef and restauranteur Ricky Mollahan serves up an old time favorite with a new twist.     
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Prosciutto-Goat Cheese & Asparagus Stuffed Tomatoes
Just a few tomatoes and some tasty ingredients can make a wonderful little side dish or meal.    
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Strawberry-Peach Crisp
Peaches and strawberries together? Trust us, it makes a tasty treat!    
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Pick-Up Potatoes (aka Creamy, Blue Cheese and Herb Potatoes
"This dish is named Pick-Up Potatoes because I came up with the recipe and put it together in the bed of my pick-up truck," says Kristian Neimi.    
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Pan Fried Catfish Po Boys with Cajun Remoulade
Enjoy an old Southern favorite with a tasty twist.    
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Guacamole
Here's a recipe for guacamole that with a few adjustments has quite a twist.    
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Caprese Salad
Here's a quick, easy way to have a zesty little treat for a dinner or party.    
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Sweet Corn Chowder
Here's a nice little side dish that's straight from the cob.    
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Watermelon-Mango Salad with Mint Vinaigrette
Here's an easy way to make a salad that's anything but out-of-the-ordinary. VIDEO     
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Shrimp-Sausage Jambalaya
It's quick and easy to make, and will leave your mouth watering when you're done. Take a taste!    
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Peach Fizz Lemonade Cool Down
    
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Grilling Your Steak
    
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How to Pick the Right Steak
    
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Pork Chop Suey
    
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Basic Risotto
    
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Meatloaf
    
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Apple Strudel
    
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Crab Cakes with Lemon-Basil Mayo
    
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Brown Sugar-Cilantro Flank Steak with Strawberry-Feta Relish
    
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Pecan-encrusted Chicken Breasts
    
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Mr. Friendly's Tailgate Potato Salad
    
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Chicken Apple Blue Quesadillas
    
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Asian Shrimp Stir Fry
    
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Simply Delicious Scrambled Eggs
    
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Slammin' Salmon
    
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Homestyle Macaroni and Cheese
    
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One Pan Pasta
    
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Brined Pork Chops with a Dijon Apple Cream Sauce
    
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Strawberry Spinach Salad
Strawberry Spinach Salad    
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HERBS
- USE FRESH IF POSSIBLE -
Basil
Cilantro
Garlic
Parsley
Rosemary
Sage
Thyme
SPICES
Chili Powder
Cayenne Pepper
Cinnamon
Celery Seed
Oregano
Nutmeg
Paprika
Kosher salt
Peppercorns
CONDIMENTS
Balsamic Vinegar
Canola or Vegetable Oil
Dijon Mustard
Extra Virgin Olive Oil
Eggs
Heavy Cream
Ketchup
Corn Syrup
White Wine Vinegar
Soy Sauce
Margarine
Milk 2% or Skim
Mayo
Flour - All Purpose
Red Wine Vinegar
Flour - Self Rising
Unsalted Butter
Worcestershire Sauce
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