Chicken Pot Pie Crocks
serves 6
Cooking Time: 25 min
What You'll Need:
2 cups cooked chicken chunks
1 1/2 cups mixed vegetables
1 (12-ounce) jar chicken gravy
1/2 teaspoon onion powder
1/4 teaspoon salt
1/2 teaspoon black pepper
3 cups mashed potatoes
Paprika for sprinkling
What To Do:
1. Preheat oven to 375 degrees F. Coat 6 mini ramekins (or mini souffle dishes) with cooking spray.
2. In a large bowl, combine all ingredients except mashed potatoes; mix well. Spoon mixture evenly into prepared ramekins half to three-quarters full.
3. Spread mashed potatoes over chicken mixture, distributing evenly. Sprinkle with paprika and place on a rimmed baking sheet.
4. Bake uncovered 25 to 30 minutes, or until heated through. Serve immediately.
Let's see! We've got chicken, veggies
, and potatoes here so all that seems to be missing is dessert! Why not try topping off this meal with a plate of chocolate chip cookies -- Mmmm!