Low Scores:
Short Trip #3, 10297 Scott Avenue, Manning: 78% 'C'
*Holding potentially hazardous food at improper temps
*Molded or adulterated food
*Inaccurate thermometers
*Follow-up scheduled by 3/30
Los Paisano's, 1505 Batchelor Street, W. Columbia: 70% 'C'
*Holding potentially hazardous foods at improper temps
*Not properly washing dishes
*Employees not washing hands
*Follow-up scheduled by 3/30
Cracker Barrel, 2208 Bush River Road, Columbia: 78% 'C'
*Holding potentially hazardous foods at improper temps
*Damaged fryer basket
*Problems with sinks
*Follow-up scheduled 4/2-4/5
Miyo's at Sandhill, 715 Fashion Drive, Columbia: 78% 'C'
*Sanitizer concentration too low
*Employees with unprotected cuts or burns
*Product thermometers not used
*Follow-up inspections: 93% 'A' and 100% 'A'